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Logo DishToHub

DishToHub

Your Gateway to Italian Recipes

Logo DishToHub

DishToHub

Your Gateway to Italian Recipes

  • Home
  • Recipes
    • Courses
      • Appetizers
      • First Courses
      • Main Courses
      • Side Dishes
      • Desserts
      • Bread & Baked Goods
      • Basic Preparations
    • Street Food
    • Regional Cuisines
    • Local Cuisines
    • Quick Recipes
  • Drinks
    • Cocktail
    • Liqueurs
  • Tips & Tales
  • 💡 Have Your Say
  • Login
  • Italiano
  • Surprise me
Logo DishToHub

DishToHub

Your Gateway to Italian Recipes

  • Home
  • Recipes
    • Courses
      • Appetizers
      • First Courses
      • Main Courses
      • Side Dishes
      • Desserts
      • Bread & Baked Goods
      • Basic Preparations
    • Street Food
    • Regional Cuisines
    • Local Cuisines
    • Quick Recipes
  • Drinks
    • Cocktail
    • Liqueurs
  • Tips & Tales
  • 💡 Have Your Say
  • Login
  • Italiano
HomeBaking

Baking

8 Results
Traditional Cantucci Toscani Italian almond biscotti
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Cantucci Toscani: Traditional Tuscan Almond Biscotti

57 mins Beginner
Golden Genoese Farinata in a round pan with one slice cut
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Genoese Cuisine

Farinata Genovese: Traditional Genoese Chickpea Farinata

4 hrs 40 mins Beginner
Gnocchi alla Sorrentina with tomato sauce, fior di latte and Parmesan
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Gnocchi alla Sorrentina: Traditional Italian Baked Gnocchi

50 mins Beginner
Traditional Eggplant Parmigiana with tomato, fiordilatte, and basil
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Eggplant Parmigiana: Traditional Italian Recipe

2 hrs 30 mins Intermediate
Pizza Margherita Napoletana with tomatoes, mozzarella, and basil
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Neapolitan Cuisine

Pizza Margherita Napoletana: Traditional Neapolitan Pizza Recipe

9 hrs Intermediate
Traditional Focaccia Genovese with extra virgin olive oil and dimples
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Genoese Cuisine

Focaccia Genovese: Traditional Genoese Focaccia Recipe

3 hrs 50 mins Intermediate
Ziti al Forno alla Napoletana with ragù, tiny meatballs, and cheese
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Neapolitan Cuisine

Ziti al Forno alla Napoletana: Traditional Neapolitan Baked Ziti

5 hrs 50 mins Intermediate
Bolognese Lasagna with green egg pasta, ragù, béchamel, and Parmigiano Reggiano
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Bolognese Cuisine

Bolognese Lasagna with Spinach Pasta: Traditional Italian Recipe

3 hrs 35 mins Intermediate
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    Panna Cotta with Caramel: Traditional Piedmontese Recipe
    5 hrs 30 mins Beginner
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